Fueled by seasonal ingredients from the certified organic Clif Family Farm and trusted local purveyors, the Clif Family Bruschetteria serves a unique and ever-changing menu of bruschette, porchetta, rotisserie chicken, farm fresh salads and seasonal sides. Chef John McConnell has taken a farm to food truck approach to cooking up some amazing bites using the freshest ingredients possible from our farm and trusted local purveyors.

“My goal is to let our organic farm dictate the seasonal change to the menu. With a creative and adventurous approach, I want to showcase the integrity of the thoughtfully sourced ingredients we use. This is our exciting yet familiar take on sustainable and seasonal cuisine.”

CHEF JOHN MCCONNELL